A micro-batch gin, hand-formulated and distilled in México City. Ginebra para el alma
SHOP GIN
Inspired by their use in spiritual rituals and ceremonies, Condesa Gin's botanicals include palo santo, sage, xoconostle and azahar. Each ingredient is hand selected by the maestra destiladora and celebrates México’s rich biodiversity. Sip mindfully.
Únete al ritual
An Ode to La CondesA
ginebras
CLáSICa
Palo santo. Sage. Jasmine. Formulated to celebrate traditional curandera ceremonies. Hierbas de limpia de energia negativa. Flores para atraer el amor. Resinas que amplian la consciencia.
Prickly Pear AND Orange Blossom
Prickly Pear (Xoconostle) and Méxican orange blossom (azahar). A bright springtime afternoon in a bottle.
Cocktail Menu
Palo Santo Martini
A tribute to the timeless Dry Martini - and our signature.
A woody, smokey purification ritual in an ice cold glass.
bembe
Inspired by the herbaceous notes present in Condesa Clasica, Bembe is infused with green chartreuse, Tio Pepe, rosemary syrup and garnished with edamame.
jardinero
An ode to the overflowing greenery throughout the city. The floral cousin to the negroni.
Sahumerio Collins
Fresh watermelon, elderflower and Condesa Gin. The Collins dresses to impress.
condesa collins
Tom’s stylish sister. Made with raspberry shrub and lime, and garnished with carrot, rosemary, orange peel and flowers.
condechi spritz
A crisp and enlightening blend of Carpano Rosso, Campari, Prosecco syrup and eucalyptus. Equal parts sweet and bitter, and best enjoyed in the late afternoon sun.
Strudel Negroni
The cozy ambiance of a bakery. The warming linger of a negroni. Post dinner perfection.
cactus fizz
An intriguing concoction made with rosemary syrup, witches liqueur and pineapple kombucha.
Condesa Tonic
Why complicate things? Cleanse your space, choose your favorite Condesa Gin and make yourself a simple classic.